The B.Sc.HM&CA – 3 year degree course meant for students aspiring to become chef . The course is in semester pattern and each semester consists of six months and the Industrial Exposure Training scheduled during the 6th Semester. The course offers a lot food production papers and also management papers during the 3rd, 4th and 5th semesters.

The Department of Hotel Management is blessed with eminent faculties having plenty of industrial experience, academic excellence and competency too. The department is also have a blend of faculties having experience in different sectors of the industry namely 5 star deluxe hotels, cruise line and in air lines.

Eligibility & Admission Procedure

·         Minimum qualification for admission to the above course is a pass in the examination of 10+2 system of Senior Secondary education or its equivalent. Those who are waiting for the result also can apply.

·         The B.Sc. HM & CA degree course is in semester pattern consisting of six months each and the Industrial Exposure Training scheduled during the second year.

 


Colleges offering BSc Hotel Management &Culinary Arts

Calicut University Campus

The University of Calicut is the largest University in Kerala. Established in the year 1968, it is the second university to be set up in Kerala. The University aims to nurture excellence in education and research in its catchment areas of Northern Kerala, historically... View More

Oriental Group of Educational Institutions

Oriental Group of Educational Institutions (OGEI) one of the Top Hotel Management College in Kerala spread over 28 acres of land in three different campuses is located at Lakkidi and Vythiri, Wayanad District of Kerala on the NH 212. It is owned and managed by the Malabar... View More
FAQs
Basically you would want to choose a course that will lead you to fulfill your ambition and build your future career. you will always want to take courses which will future-proof your existing skillsets to better equip you to excel in your workplace and move your career path to succeed well in life.
The graduation type of BSc Hotel Management &Culinary Arts is UG
The occupied stream of BSc Hotel Management &Culinary Arts is Hotel Management

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